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Real Food for Real People: Delicious Roasted Okra

Our Digital Content Manager, Jacob, recently got some fresh okra from the Community Farm and tried out this recipe for Roasted Okra.

Slice 1 cup of okra into 1 inch segments. 
Mix together your choice of spices (I recommend garlic powder, salt, and paprika.) 
Add 2 tablespoons of olive oil to the spice mixture then mix in the okra until covered. 
Place okra in single layer on a baking sheet. 
Bake in the oven at 450 degrees for 15 minutes.